Image of Moroccan Spice
$11.00
Size: 190g
Product code: MSP

This spicy paste is a tribute to my grandfather’s Moroccan heritage. Use in tagines, couscous dishes and for marinating meat, poultry and seafood. Stir through risotto or mix with natural yoghurt for a luscious salad dressing that goes beautifully with poached chicken, cucumber and mint. Bon appétit!

Serving Suggestions

  • Use as a marinade for chicken, lamb or beef; cook on the BBQ and finish with a squeeze of fresh lemon.
  • Add to meatballs for an exotic twist on an old favourite.
  • Spread on your favourite sandwich or burger for lots of added flavour.
  • Add a spoonful to risotto and serve with some crispy skinned barramundi.
  • Mix a little with some natural yoghurt and serve as a dip with crispy pita bread.
  • Add to cous cous.
  • Pop some into your favourite casserole, slow cooked lamb shanks or tagine.
  • Mix some into butter and serve on a good piece of barbecued steak.
  • Add to meat pies or pastries, spread over some pita bread, toast in the oven, break it up and serve it as part of a fattoush salad or antipasto platter.
  • Add a little when next cooking lentils.

Ingredients

Garlic, paprika, cumin, coriander, parsley, lemon juice, olive oil, chilli flakes, sea salt.

All our products are gluten free except the Asian Dressing.
All made using non GM ingredients.
All made using natural products only.