My grandmother’s recipe captures the flavour of summer. Use to sweeten sponges, fruit tarts, biscuits, pancakes and scones. Whip up a dollop in a glass of milk with ice-cream for a milkshake. Add to hot porridge with a swirl of cream or eat it straight off the spoon. Bon appétit!
Strawberries (55%), sugar, lemon juice, vanilla beans.
All our products are gluten free except the Asian Dressing.
All made using non GM ingredients.
All made using natural products only.
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Visit us: 36-37a Copeland St, Alexandria NSW 2015
Tel: (02) 9519 5111 Fax: (02) 9519 5455 Australia wide: 1300 BITTON
Email us: info@bittongourmet.com.au | Read our Terms and Conditions
| Café hours | |
|---|---|
| Monday & Tuesday | 7am to 5pm |
| Wednesday, Thursday, Friday | 7am to 9pm |
| Saturday | 7am to 9pm |
| Sunday | 7am to 5pm |