Vegan Tuesday

Tuesday 25th January 2022

Enjoy another delicious plant based dinner at Bitton.



Vegan Foie Gras with Sour Cherries and Crispy Bread


Asparagus Spears with Wild Garlic Puree, Toasted Hazelnuts and Morel Mushrooms


Roasted Baby Eggplant with Moroccan Spiced Lentils


Mango Mousse with Coconut


$50 per person

or $80 per person with matching organic and bio-dynamic wines


You can book online here.

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