Lobster Thermidor on Thursdays

Every Thursday night in November

Finishing off the year of Thursday specials with a favourite French classic!

About

Lobster Thermidor is a classic French dish consisting of a creamy mixture of cooked lobster meat, egg yolks, mustard and brandy, filled into a lobster shell and gratinated with gruyere cheese AND it is delicious! 

During the month of November we will have this decadent dish on special every Thursday night. Don't miss it!

Menu

Lobster Thermidor with French Potato Salad and Petit Salad

$45 per person

Bookings

You can book online here.

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