Indian Plant Based Pop Up Dinner

Tuesday 29th June

Another spectacular plant based dinner but this time we are INDIAN!



Spiced Eggplant and Tomato Pappadum


Fried Mali Koftas with Spiced Yoghurt


Pea and Mushroom Curry with Fragrant Basmati Rice, Lentil Salad


Indian Spiced Coconut Fudge

$50 per person or $80 per person with matching organic and biodynamic wines


You can book online here.

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