Côte de Boeuf on Thursdays
Another French classic to enjoy once a week in October!
The ultimate steak night is here for just one month!
600g Côte de Boeuf
Potato Fondant, Grilled Tomato and Watercress Salad
and 3 classic sauces - Sauce Diane, Sauce Béarnaise and Chimmi Churri
$80 for TWO
No one does a rib eye quite like Bitton!